Ingredients
2 tbsp olive or cooking oil
800g lean diced beef
1 onion, sliced
100g Shemin’s Indian Curry Paste
1 x 400g can chopped tomatoes
1 x 400ml can coconut milk
1 handful coriander, chopped
1 lime, zest and juice
Salt and pepper (to taste)
Suitable for: CleverChef
The Method
Select the SAUTE function, press START, then add half the oil and allow to heat. Add the beef and rotate to brown on all sides for ~5 minutes, then remove and set aside.
Add the rest of the oil followed by the onion and stir regularly for ~5 minutes until the onion has softened.
Add the Shemin’s Curry Paste and a splash of water and continue stirring for a further 3 minutes.
Add the tomatoes and coconut milk and stir to combine then press CANCEL.
Put the lid on and select the SLOW COOK HIGH function and adjust the time to 4 hours.
When the program has finished, open the lid, give you curry a good stir and season to taste before serving.
