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Prep: 2 minutes
Cook: 4 minutes
Serves: 1


Mini Omelette

Don't forget to try different fillings for your omelette! Why not try Gruyere Cheese, Fresh Chopped Tomatoes, Mushrooms or even some Caramelised Onions?


  • 2 large eggs, divided
  • 2 tbsp grated cheddar cheese
  • 2 slices precooked bacon, cut in half or crumbled
  • 1 tbsp chopped green or red bell pepper

Suitable for: Breakfast Sandwich Maker

The Method

Preheat Breakfast Sandwich Maker until green PREHEAT light comes on. Lift cover, top ring and central cooking plate.

Lightly scramble one egg and place in bottom ring of Breakfast Sandwich Maker. Top with cheese, pre-cooked bacon and bell pepper – or any filling you like.

Lower cooking plate and top ring. Lightly scramble second egg and add to cooking plate.

Close cover. Cook 3 to 4 minutes.

Slide out cooking plate by rotating handle clockwise. Lift cover and rings; carefully remove omelet with plastic spatula.

Serve and enjoy these tasty breakfast treats!

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