Pizza for lunch in a hurry? Look no further!
Top Tip: Switch out toppings for anything you like - Ham and Pineapple anyone?!
- 1 English muffin, split
- 30 g pizza sauce
- 30 g grated mozzarella cheese
- 4 slices pepperoni
- 2 tbsp chopped green pepper
- 2 tbsp chopped onion
- 1 tbsp sliced black olives
Suitable for: Breakfast Sandwich Maker
Preheat Breakfast Sandwich Maker until green PREHEAT light comes on. Spread sauce on split sides of muffin. Lift cover, top ring and central cooking plate.
Place bottom half of muffin, sauce side up in bottom ring of Breakfast Sandwich Maker. Top with cheese, pepperoni, green pepper, onion and black olives – or any toppings you like!
Lower central cooking plate and top ring. Place top half of muffin, sauce side up. Top with remaining ingredients.
Close cover. Cook 4 to 5 minutes.
Carefully lift cover and rings; remove bottom pizza with plastic spatula. Lower cooking plate and top ring down; slide out cooking plate by rotating handle clockwise. Lift rings; carefully remove remaining pizza with plastic spatula.
Serve and enjoy this delicious treat!
Like this recipe?
Made this recipe?
Download our free recipe app