A quick and easy homemade garlic bread, cooked in the air fryer!
4 slices ciabatta or French baguette
4 tbsp salted butter at room temperature
3 cloves garlic, crushed
1 tbsp of dried or fresh parsley
10g freshly grated parmesan
Suitable for: Drew&Cole 8-in-1 Digital Air Fryer (4L)
Preheat the air fryer to 180°C (2-3 minutes).
In a small bowl mix the butter, garlic, parsley and cheese.
Spread the butter mix onto the bread slices.
Arrange the slices in the air fryer and air fry for 5 minutes until the bread is crisp
and the butter is melted
Note: You don’t need to turn the garlic bread