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Master your Easter Roast with the Drew&Cole Range

Easter is right around the corner and no matter what your day looks like, we’re here to help you master your roast with a little help from the Drew&Cole range.

From your main of choice, to delicious sides and tasty desserts - we have it covered.

The main event

Whether you’re cooking roast lamb, roast chicken or a nut roast, the Drew&Cole range can master it all. What’s more, you can set it and forget it, letting you get on with your day.

If you’re after a classic Roast Lamb recipe, for example, the CleverChef is the one for you. Just add some potatoes and a hint of mint sauce and you’re on to a winner.

If chicken is more your thing, the 24-in-1 Pressure King Pro can cook a whole roast chicken for you! You can get creative with this recipe, experimenting with your own rubs and marinades before cooking to make sure it’s exactly what you’re after.

CleverChef Multi Cooker

Roast Lamb

This roast lamb leg recipe makes for a perfect Sunday Lunch treat.

Simply serve with mashed potato, and a hint of mint sauce.

Perfect roast potatoes

Everybody has a favourite recipe when it comes to roast potatoes. There’s no doubting that they’re the best bit of a roast so it’s an important task that the Drew&Cole range is equipped to take on. The Pressure King Pro gets the perfect balance of crispy on the outside and light and fluffy on the inside. What more can you ask for?! Well, actually, what about cooking them in half the time? Yep, there’s no reason why you shouldn’t use your Pressure King Pro this Easter!

Pressure King Pro 6L 20-in-1 Pressure Cooker

Crispy Roast Potatoes

Roast potatoes are best when they are crispy on the outside and light and fluffy on the inside. Made in the PKP, you get perfect roasties in half the…

Gravy? The Soup Chef has it sorted

Do you prefer a drizzle on the potatoes, covering the whole plate or maybe you just save it for everyone else to use? Whatever you fancy, the Soup Chef makes a rich gravy that takes out all the stress out of making your own. With just a handful of ingredients, it’s a total breeze to make.

Soup Chef

Homemade Gravy

This rich gravy recipe is packed with flavour and is a great addition to your Sunday roast.

Dessert in style

Once you’ve finished using the Soup Chef for gravy, you can use the handy Auto-Clean function to get prepped for a delicious dessert. Just pop in some water and detergent and let it do the rest of the work for you.

Nothing screams dessert like lots of chocolate! But what about our Chocolate Orange Soup? You might never have considered soup for dessert before, but we can guarantee that this is a real treat.

If that isn’t your cup of tea, the Pressure King Pro is perfect for making cakes. We’re sure that the whole household will be delighted to see our Creme Egg Cake on the table – remember to save us a slice!

Pressure King Pro 6L 20-in-1 Pressure Cooker

Creme Egg Cake

This Easter cake is so easy to make in the Pressure King Pro.

It’s worth letting the butter come up to room temperature so it’s easier to…

If you’re cooking up a roast for Easter, we would love to see it! Remember to share your photos with us in our dedicated recipe groups for the Pressure King Pro, Soup Chef and CleverChef or over on our Facebook page.

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