A refreshing do-it-yourself twist on the classic Iced Tea. Quick, easy, cooling? We're in.
2-3 tea bags / 2-3 scoops of loose leaf tea (depending on how strong you want your tea to be)
Water to the water line of your Barista Ice Café Tumbler
Ice to the ice line of your Barista Ice Café Tumbler
100ml Milk (optional)
Sliced lemon (optional)
Suitable for: Barista Ice Café
Add your tea to the filter basket.
Fill the tumbler with cold water to the water mark and pour into the water tank.
Fill the tumbler with ice up to the ice mark.
Place the tumbler under the drip spout, slide the drop stop to the open position and press the start button.
When your tea is ready, close the drip stop, add any additional milk or lemon and enjoy!