Ingredients
2 Bramley apples, peeled, cored and sliced
1 red cabbage, cored and sliced
1 red onion, sliced
2 tbsp sherry (optional)
50g raisins
1 cinnamon stick
1 tbsp soft brown sugar
200ml water
Salt and pepper (to taste)
Suitable for: Pressure King Pro 5L 12-in-1 Pressure Cooker
The Method
Add all the ingredients to the inner pot and stir to combine.
Put the lid on and close the pressure valve then select the STEW function and adjust the time to 10 minutes.
When the program has finished press CANCEL. For this recipe we recommend the QUICK RELEASE method before opening the pressure valve and removing the lid.
