Write a review

  • Accepted file types: jpg, png, jpeg, Max. file size: 80 MB.
Back to Recipes


Prep: 2 minutes
Cook: 7 minutes
Serves: 1

Crispy Skin Miso Salmon

The crispy skin miso salmon boasts a perfect harmony of textures and flavours, with its succulent salmon fillet showcasing a delightful crispy exterior.


Salmon fillet

½ tsp oil

1 tsp miso

1 tsp soy sauce

1 tsp rice vinegar 1 tsp honey


Suitable for: Drew&Cole 5 Minute CleverChef

The Method

Mix the miso, soy sauce, rice vinegar and honey to make the dressing.

Add the oil to the preheated 5 Minute CleverChef, add the salmon and lower the lid.

Cook for 5-6 minutes, then add the dressing for the last few minutes, or until the salmon is cooked.

Serve with rice and some coriander and sesame seeds.

Note: To avoid the salmon from adhering to the plate, we suggest gently moving it around on the cooking surface about halfway through the cooking process to prevent it from sticking.

Like this recipe?

Made this recipe?

Download our free recipe app

You might also like

Drew&Cole 5 Minute CleverChef

Drew&Cole 5 Minute CleverChef

Drew&Cole 5 Minute CleverChef

Drew&Cole 5 Minute CleverChef

Explore more

Sous Vide Cooking Quick Reference Guide

Italian Cooking Tips with Drew&Cole

Vibrant, delicious and packed full of flavour, Italian cuisine is perfect for any occasion….

Register your product