Write a review

  • Accepted file types: jpg, png, jpeg.
Back to Recipes

213

Prep: 3 minutes
Cook: 19 minutes
Serves: 5

Classic Pea and Ham Soup

Serve up a summer refresher with a sprig of mint, a light salad or biscuits.

Fancy a winter warmer? Add a chunk of warm bread and delve into this delicious dream.

Ingredients

1 tbsp olive or cooking oil
1 onion, chopped
1 medium potato, peeled and diced
1 garlic clove, crushed
500g frozen peas
800ml vegetable stock
200g chopped/shredded ham
salt and pepper (to taste)

Suitable for: Soup Chef Pro

The Method

Select the SAUTE function, add the oil and allow to heat. Add the onion and garlic stir regularly for 3 minutes until the onion begins to soften.

Add the peas, potato and stock and stir to combine.

Put the lid on and select the SMOOTH function.

When the program has finished, open the lid, stir in 2/3rd of the ham and season to taste before serving.

Serve in bowls and sprinkle with the remaining ham.

Like this recipe?

Made this recipe?

Download our free recipe app

You might also like

Soup ChefSoup Chef Pro

Soup ChefSoup Chef Pro

Soup ChefSoup Chef Pro

Soup Chef

Explore more

Sous Vide Cooking Quick Reference Guide

Italian Cooking Tips with Drew&Cole

Vibrant, delicious and packed full of flavour, Italian cuisine is perfect for any occasion….

Register your product