Ingredients
½ small onion, chopped
½ celery stick, chopped
1 garlic clove, chopped
½ red pepper, deseeded and chopped
1 medium carrot, peeled and chopped
150g fresh tomatoes, chopped
100g tinned chopped tomatoes
100g cannellini beans, drained
350–400ml vegetable stock
Salt and black pepper, to taste
Fresh parsley, chopped, to serve
Suitable for:
The Method
Add the onion, celery, garlic, red pepper, carrot, fresh tomatoes, tinned tomatoes and cannellini beans to the Clever Soup.
Pour in 350ml of the vegetable stock, add a little more if required, making sure the contents does not exceed the MAX HOT 1L line.
Fit the lid securely.
Select the CHUNKY SOUP programme and press START/STOP to begin.
When the programme has finished, season with salt and black pepper.
Serve as a chunky soup and finish with fresh parsley.
For a smoother soup, refit the lid, select SMOOTH+ and blend in short bursts until you reach your preferred consistency.
Note: Ingredient quantities are provided as a guide. As fresh ingredients can vary in size, always use the fill lines on your Clever Soup as the final guide. For Chunky Soup recipes, cut vegetables and other solid ingredients into roughly 1–2cm pieces, keeping them similar in size for even cooking.
