Ingredients
150g self-raising flour
25g cocoa powder
1 tsp baking powder
2 tbsp caster sugar
1 large egg
250ml milk
1 tsp vanilla extract
1-2 tsp oil
To serve:
Fresh blueberries
Lightly whipped cream
Chocolate sauce (for drizzling)
Suitable for: Drew&Cole 5 Minute Cleverchef Deluxe
The Method
Add the flour, cocoa powder, baking powder, and sugar to a large bowl and whisk briefly until evenly combined.
Crack in the egg, add the vanilla extract, and then slowly pour in the milk while whisking – this helps avoid lumps.
Insert the Waffle Plates into the 5 Minute CleverChef Deluxe and preheat.
Lightly grease the Waffle Plates. Spoon just enough batter to fill each mould — about ¾ full is ideal. The batter will expand as it cooks and fill the edges naturally.
Close the lid and cook each batch for 5–6 minutes, or until the waffles are cooked through and slightly crisp on the edges.
Remove the waffles carefully and keep warm while you cook the remaining batches. (This mixture makes approximately 6 waffles — 3 batches of 2.)
Serve warm, topped with blueberries, a spoonful of lightly whipped cream, and a drizzle of chocolate sauce.