Ingredients
4 slices of white bread, crusts removed
Softened butter, for spreading
12 squares of chocolate (about 6 squares per toastie – milk, dark, or a mix)
1 tbsp caster sugar
½ tsp ground cinnamon
Suitable for: Drew&Cole 5 Minute Cleverchef Deluxe
The Method
Butter one side of each slice of bread
Add the Toastie Plates on the 5 Minute Cleverchef Deluxe and preheat.
Place two slides, butter-side down, into the Toastie Plates.
Add 6 pieces of chocolate to each slice, keeping them in the centre.
Top with the remaining bread slices, butter-side up
Close the lid and cook for 4-5 minutes, or until golden and crisp.
Meanwhile, mix the sugar and cinnamon together in a small bowl.
Once cooked, carefully remove the toasties and sprinkle generously with cinnamon sugar while warm.
